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AuthenticallY CRAFTED USING ONLY the finest proprietary spirits, hand-made bitters, and REAL CITRUS JUICES.
Seville Orange BOURBON SOUR $23.00 AMERICAN BOUrBON, SEVILLE ORANGE BITTERS, REAL ORANGE & LEMON JUICE
A tart and refreshing blend of American bourbon, Seville orange bitters, real orange and lemon juice, pure cane sugar, and crisp effervescent water that’s BALANCED, and NOT TOO SWEET.
The American Bourbon delivers slightly sweetened woody whisky undertones, while the Seville Orange bitters brings hints of orange oil and marmalade. Real orange and lemon juice brings the cocktail’s signature tarte and perfectly rounded finish.
Pairs well with any bbq favourites, charcuterie, and thin crust flatbread. Enjoy it cold from the can or over ice in a tall glass with a slice of fresh orange and lemon.
INGREDIENTS:
Carbonated water, Seville orange bitters (Neutral grain spirit, natural extracts), Sugars (Cane sugar, concentrated orange juice) bourbon
whisky, concentrated lemon juice, citric acid.
NUTRITIONAL FACTS: PER 1 CAN (355ML)
240 Calories. 17g Carbohydrates. 16g Sugars. (Approx. values +/- 10%)
For a refreshing thirst-quenching tequila cocktail, look no further than Founder's Original Grapefruit Tequila Paloma.BALANCED and NOT TOO SWEET
Little is known about the historical origin of the Paloma, the most popular tequila-based cocktail in Mexico. Some believe that it is named after La Paloma (The Dove),
Little is known about the historical origin of the Paloma, the most popular tequila-based cocktail in Mexico. Some believe that it is named after La Paloma (The Dove),
mixed with pure cane sugar adds sweetness and
Calories 240. Carbohydrates 17g Sugars 16g
Little is known about the historical origin of the Paloma, the most popular tequila-based cocktail in Mexico. Some believe that it is named after La Paloma (The Dove), the popular folk song composed in the early 1860s. Even though the Paloma has not reached the same status as the Margarita, it remains very popular in grapefruit-abundant Texas.
This Mexican two-piece grapefruit and tequila drink is often seen with more complex riffs. Freshly squeezed grapefruit, lime juice and agave syrup, topped with grapefruit soda really makes the drink take flight. It was believed to have been created by the legendary Don Javier Delgado Corona, owner and bartender of La Capilla, in Tequila, Mexico.
Grapefruit TEQUILA PALOMA $23.00 blanco tequila, aztec citrus BITTERS,REAL grapefruit & lime JUICE
A tart and refreshing blend of Blanco tequila, Aztec citrus bitters, real grapefruit and lime juice, agave nectar, and crisp effervescent water that’s BALANCED, and NOT TOO SWEET.
The Blanco Tequila brings clean agave taste, while notes of grapefruit and lime peel from the Aztec citrus bitters further elevates the cocktail. Tart Mexican grapefruit and lime balanced with agave nectar creates a perfect finish.
Pairs wonderfully with spicy carnitas, light salads, and fine cheeses. Enjoy it cold from the can or over ice in a tall glass with a slice of fresh grapefruit and lime.
INGREDIENTS:
Carbonated water, Aztec citrus bitters (Neutral grain spirit, natural extracts), Sugars (Cane sugar, concentrated grapefruit juice, agave
nectar, concentrated black currant juice for colour), Tequila, Concentrated lime juice, Citric acid.
NUTRITIONAL FACTS: PER 1 CAN (355ML)
240 Calories. 17g Carbohydrates. 16g Sugars. (Approx. values +/- 10%)
For a refreshing thirst-quenching tequila cocktail, look no further than Founder's Original Grapefruit Tequila Paloma.BALANCED and NOT TOO SWEET
Little is known about the historical origin of the Paloma, the most popular tequila-based cocktail in Mexico. Some believe that it is named after La Paloma (The Dove),
Little is known about the historical origin of the Paloma, the most popular tequila-based cocktail in Mexico. Some believe that it is named after La Paloma (The Dove),
mixed with pure cane sugar adds sweetness and
Calories 240. Carbohydrates 17g Sugars 16g
Little is known about the historical origin of the Paloma, the most popular tequila-based cocktail in Mexico. Some believe that it is named after La Paloma (The Dove), the popular folk song composed in the early 1860s. Even though the Paloma has not reached the same status as the Margarita, it remains very popular in grapefruit-abundant Texas.
This Mexican two-piece grapefruit and tequila drink is often seen with more complex riffs. Freshly squeezed grapefruit, lime juice and agave syrup, topped with grapefruit soda really makes the drink take flight. It was believed to have been created by the legendary Don Javier Delgado Corona, owner and bartender of La Capilla, in Tequila, Mexico.
blackberry GIN BRAMBLE
Free london dry gin, juniper lemon BITTERS, REAL blackberry & LEMON JUICE
A tart and refreshing blend of London dry gin, juniper lemon bitters, real blackberry and lemon juice, pure cane sugar, and crisp effervescent water that’s BALANCED, and NOT TOO SWEET.
The London dry gin and juniper lemon bitters build the foundation of this classic. Real blackberry and lemon juices add body and depth to deliver a deliciously easy-drinking citrus-berry finish.
Pairs perfectly with summer salads, fine cheeses, and any lighter fare. Enjoy it cold from the can or over ice in a tall glass with a slice of fresh lemon and blackberries.
INGREDIENTS:
Carbonated water, Juniper lemon bitters (Neutral grain spirit, natural extracts), Sugars (Cane sugar, concentrated black currant and
blackberry juice) Gin, Concentrated lemon juice, Citric acid.
NUTRITIONAL FACTS: PER 1 CAN (355ML)
240 Calories. 17g Carbohydrates. 16g Sugars. (Approx. values +/- 10%)
For a refreshing thirst-quenching tequila cocktail, look no further than Founder's Original Grapefruit Tequila Paloma.BALANCED and NOT TOO SWEET
Little is known about the historical origin of the Paloma, the most popular tequila-based cocktail in Mexico. Some believe that it is named after La Paloma (The Dove),
Little is known about the historical origin of the Paloma, the most popular tequila-based cocktail in Mexico. Some believe that it is named after La Paloma (The Dove),
mixed with pure cane sugar adds sweetness and
Calories 240. Carbohydrates 17g Sugars 16g
Little is known about the historical origin of the Paloma, the most popular tequila-based cocktail in Mexico. Some believe that it is named after La Paloma (The Dove), the popular folk song composed in the early 1860s. Even though the Paloma has not reached the same status as the Margarita, it remains very popular in grapefruit-abundant Texas.
This Mexican two-piece grapefruit and tequila drink is often seen with more complex riffs. Freshly squeezed grapefruit, lime juice and agave syrup, topped with grapefruit soda really makes the drink take flight. It was believed to have been created by the legendary Don Javier Delgado Corona, owner and bartender of La Capilla, in Tequila, Mexico.
SICILIAN LEMON VODKA FIZZ $23.00 triple distilled vodka, sicilian lemon & thyme BITTERS, REAL LEMON JUICE
A tart and refreshing blend of triple distilled vodka, Sicilian lemon & thyme bitters, real lemon juice, pure cane sugar, and crisp effervescent water that’s BALANCED, and NOT TOO SWEET.
The triple distilled vodka is clean, which allows the Sicilian lemon & thyme bitters to shine through. Real lemon juice delivers a tart and citrusy finish.
Pairs well with grilled chicken kabobs, spicy olives, and thinly sliced prosciutto. Enjoy it cold from the can or over ice in a tall glass with a slice of fresh lemon and thyme sprig.
INGREDIENTS:
Carbonated water, Sicilian lemon and thyme bitters (Neutral grain spirit, natural extracts), Sugars (cane sugar), Vodka, Concentrated lemon
juice, Citric acid.
NUTRITIONAL FACTS: PER 1 CAN (355ML)
240 Calories. 17g Carbohydrates. 16g Sugars. (Approx. values +/- 10%)
For a refreshing thirst-quenching tequila cocktail, look no further than Founder's Original Grapefruit Tequila Paloma.BALANCED and NOT TOO SWEET
Little is known about the historical origin of the Paloma, the most popular tequila-based cocktail in Mexico. Some believe that it is named after La Paloma (The Dove),
Little is known about the historical origin of the Paloma, the most popular tequila-based cocktail in Mexico. Some believe that it is named after La Paloma (The Dove),
mixed with pure cane sugar adds sweetness and
Calories 240. Carbohydrates 17g Sugars 16g
Little is known about the historical origin of the Paloma, the most popular tequila-based cocktail in Mexico. Some believe that it is named after La Paloma (The Dove), the popular folk song composed in the early 1860s. Even though the Paloma has not reached the same status as the Margarita, it remains very popular in grapefruit-abundant Texas.
This Mexican two-piece grapefruit and tequila drink is often seen with more complex riffs. Freshly squeezed grapefruit, lime juice and agave syrup, topped with grapefruit soda really makes the drink take flight. It was believed to have been created by the legendary Don Javier Delgado Corona, owner and bartender of La Capilla, in Tequila, Mexico.
